Candy and Snack TODAY January/February2010 : Page 1

$10 JANUARY/FEBRUARY 2010 SNACK BARS SHOW MARSHMALLOWS: SHAPING UP SEGMENT PROFITS Everyday marshmallow suppliers are adapting ingredient offerings into snack items, while seasonal products attract with new shapes and licensing in this solid and growing segment. PG 12 HALLOWEEN & CHRISTMAS Make themost of your holiday profit opportunities with our product previews for Halloween and Christmas. PG 26 & 30 BUYER INTERVIEW Pamida’s Pat Stenoish shares how catering to small townsisa big job. PG 16 PROFIT GROWTH Snack bars are building on years of segment expansion with healthy superfoods,minimal processing and popular flavors sure to drive your profits. PG 34

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